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Archive | Dr. Arrigo's Journal

OsteoArthritis News

Saturday, February 6, 2010

OsteoArthritis News

What is Limbrel? Limbrel is the first prescription product developed and formulated specifically to safely meet the distinctive nutritional requirements of patients with osteoarthritis through dual inhibition (COX + LOX) of arachidonic acid metabolization and anti-oxidant action rather than COX-2 selective inhibition. Clinical studies have shown Limbrel to be effective in safely managing the unique nutritional [...]

Food For Thought…

Saturday, February 6, 2010

Low Cholesterol Levels and the Connection to Aggressive Behavior and Depression R. E. Morgan BS, L. A. Palinkas PhD, E. L. Barrett-Connor MD and D. L. Wingard PhD Divisions of Epidemiology and Family Medicine, Department of Community and Family Medicine, School of Medicine, University of California, San Diego, La Jolla, California 92093-0628, U.S.A. In several clinical trials [...]

The Healthiest & Longest Living People

Friday, January 15, 2010

A Blue Zone is a region of the world where people commonly live active lives past the age of 100 years. As determined by scientists and demographers. The name Blue zone was first used in a scientific article on centenarians in Sardinia in 2004. Blue Zones is also the name of a related project from Dan Buettner’s [...]

REJUV CRÈME

Thursday, December 3, 2009

REJUV CRÈME

A natural lipoic acid skin cream with high concentrations of pure vital nutrients, antioxidants, cell rejuvenators and moisturizers. REJUV CRÈME is deeply penetrating, and gently delivers active ingredients to the skin. The liposome-like penetration is achieved through a natural emulsification process that allows the potent lipid and water-soluble nutrients to be thoroughly absorbed. Features and Benefits Smoothes skin [...]

WHAT IS ORGANIC & WHAT ARE THE BENEFITS?

Thursday, December 3, 2009

WHAT IS ORGANIC & WHAT ARE THE BENEFITS?

To be certified organic, products must be grown and manufactured in a manner that adheres to standards set by the country they are sold in. Regulations in Canada came into effect in June 2009 with the Organic Products Regulations by the Canadian Food Inspection Agency (CFIA). Only products with all organic ingredients may be labeled as “100% Organic“. Only products [...]

The Flu Shot – A Naturopathic Approach

Wednesday, October 28, 2009

The Naturopathic approach to the Flu is founded on supporting and optimizing the body’s defensive capabilities and immune system. This is accomplished by ensuring that there are no underlying disruptors of health that can undermine the immune system’s ability to react properly. This is not a vaccination against a specific strain of virus! An important point [...]

Lactic Acid – Not Simply Waste

Saturday, September 26, 2009

You may be familiar with the “burn” associated with exercise. But have you heard about its role in digestive and metabolic health. Naturally occurring lactic acid in fermented foods provide us with harmonious life-enriching energy. Bacteria digest the sugars in foods to produce this lactic acid. Raw sauerkraut, for example, is an excellent source of vitamin [...]

PAST TRAVELS

Thursday, July 9, 2009

GERMANY My annual trip to Germany’s Medicine Week, traditionally held in Baden Baden, is my perennial professional travel highlight. Besides being the birth place of Naturopathic Medicine, Germany and Medicine Week have led the way in Naturopathy’s education and practice. Most European doctors practicing naturopathy and homeopathy make Medicine Week the highest professional priority in their [...]

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